Saturday, 4 August 2012

SPROUTED SPICY GREEN GRAM DOSA

Ingredients

  • Urad dal - 1/4 cup (Soaked 2hrs)
  • Rice - 2 cup  (Soaked 2hrs)
  • Sprouted green gram - 1/2 cup
  • Dry chilly - 8
  • cumin - 2 t spoon
  • Curry leaves - 2 stem
  • Shallots - 10
  • Garlic - 4 pods
  • Salt
Method



  • Grind urad dal and then rice to the idly batter consistency.
  • Then grind the sprouted green gram and rest of the ingredients by adding together.
  • Mix well by adding salt and allow it to ferment for 8 hrs and then u can put ur healthy sprouted spicy green gram dosas.

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13 comments:

  1. Reva8 September 2012 at 04:58

    Dosa looks super delicious and healthy..
    Very different from the normal dosas..:))
    Thanks for sharing..
    Glad to follow u..
    Reva

    ReplyDelete
    Replies
    1. Unknown10 September 2012 at 02:08

      Thank u revathy...

      keep encouraging n visiting my blog..

      Delete
  2. virunthu unna vaanga8 September 2012 at 10:57

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    ReplyDelete
  3. hotpotcooking11 September 2012 at 07:39

    Healthy dosai.

    ReplyDelete
  4. Vimitha Durai11 September 2012 at 07:54

    Very healthy dosa dear. Thanks for stopping by... Happy to follow. Do visit me when u find time

    ReplyDelete
  5. Srividhya Ravikumar11 September 2012 at 09:05

    very healthy dosa...

    ReplyDelete
  6. Hema11 September 2012 at 10:18

    Very healthy dosa, thanks for your lovely comment at my space..

    ReplyDelete
  7. Rekha12 September 2012 at 03:13

    sounds very healthy and yummy
    http://www.indiantastyfoodrecipes.com

    ReplyDelete

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